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This recipe transforms Kevin’s already flavorful turkey gravy into a richer, more aromatic centerpiece for your table. Whether you’re hosting a crowd or cooking for a smaller dinner, the goal is to give you a gravy that feels personal, warm, and proudly homemade.
Table of Contents
What Is Costco Kevin’s Turkey Gravy?
Kevin’s Turkey Gravy is a popular, pre-made, and ready-to-serve gravy sold at Costco, particularly around the Thanksgiving and holiday season.
Ingredients:
Base Ingredient:
- 1 pouch Costco Kevin’s Turkey Gravy (24 oz)
Flavor-Boosting Add-Ins:
- 2 tablespoons unsalted butter
- 1–2 cloves garlic, minced
- 1–2 teaspoons fresh thyme or ½ teaspoon dried thyme
- ¼ cup turkey drippings (optional)
- 2–3 tablespoons heavy cream (optional)
- Salt and pepper to taste
- 1–2 teaspoons cornstarch mixed with 1 tablespoon cold water (slurry, optional)
Instructions:
- Warm the Butter and Aromatics: Set a medium saucepan over medium heat and melt the butter until it becomes glossy. Add the minced garlic and stir until fragrant. The moment the garlic softens and perfumes the kitchen, you’re ready for the next step.
- Add the Gravy Base: Pour in the Costco Kevin’s Turkey Gravy and stir gently as it warms. Allow it to come to a steady simmer so the flavors begin to mingle naturally.
- Layer in Fresh Herbs: Sprinkle in the thyme and let it infuse into the gravy. Fresh thyme leaves soften quickly and release their signature aroma, while dried thyme works well when given a little more time to bloom.
- Incorporate Drippings (Optional): If you’re using turkey drippings, pour them in slowly. A small amount elevates the savory profile and ties the gravy to your main dish.
- Adjust Texture and Richness: For anyone who enjoys a creamier gravy, stir in the heavy cream. If you prefer a thicker consistency, drizzle in the cornstarch slurry and continue stirring until the gravy becomes smooth and velvety.
- Taste and Season: Give the gravy a moment to settle, then taste and make small seasoning adjustments with salt and pepper so it aligns with your meal.
- Serve Warm: Ladle it generously over turkey slices, mashed potatoes, stuffing, vegetables, or even leftover sandwiches. A warm pour always brings the plate together.
Tips For The Best Costco Kevin’s Turkey Gravy:
- Let the Gravy Simmer: A patient simmer helps the add-ins blend seamlessly with the base. The longer it rests on low heat, the more unified the flavor becomes.
- Keep Herbs Fresh When Possible: Fresh thyme brightens the gravy beautifully. If dried thyme is what you have, crush it gently with your fingers before adding it to release its oils.
- Taste Frequently as You Go: Gravy develops quickly, and small adjustments make a meaningful difference. A tiny pinch of salt or a swirl of butter near the end can enhance flavor in a way that feels personal and satisfying.
- Store and Reheat With Care: Leftover gravy keeps well in an airtight container in the fridge for up to three days. Warm it slowly over low heat and stir occasionally for a smooth texture.
Add Variations Based on the Meal:
- A splash of white wine blends beautifully during the simmering stage.
- A spoonful of caramelized onions or roasted shallots deepens flavor.
- Fresh cracked pepper or paprika adds a warm finishing touch before serving.
What To Serve Costco Kevin’s Turkey Gravy With:
- Roast Turkey or Turkey Breast: The gravy feels right at home poured over slices of roasted turkey or a tender turkey breast. The seasoning in the turkey blends naturally with the herbal notes in Kevin’s gravy, creating a cohesive, flavorful plate. Whether your turkey is oven-roasted, smoked, or slow-cooked, the gravy helps unite every bite.
- Mashed Potatoes: A ladle of warm gravy over mashed potatoes turns them into a creamy, deeply satisfying serving. Smooth, fluffy potatoes soak up the gravy beautifully, and the added richness from your upgraded recipe gives them a comforting finish that always feels welcoming at the table.
- Rotisserie Chicken: Costco’s rotisserie chicken pairs wonderfully with this gravy. The savory herbs from the chicken harmoniously mingle with the turkey flavors, creating a hearty, comforting meal that works for weeknight dinners or more festive gatherings.
- Stuffing or Dressing: Whether your stuffing is seasoned with herbs, sausage, apples, or vegetables, Kevin’s gravy brings warmth and moisture that elevates each forkful. Every crumb takes on the savory character of the gravy, helping the dish stand out on your holiday spread.
- Roasted Vegetables: Carrots, parsnips, sweet potatoes, Brussels sprouts, or winter squash gain extra depth when topped with a spoonful of turkey gravy. The vegetables’ natural sweetness blends with the savory gravy in a way that feels balanced and flavorful.
- Meatballs: Turkey or chicken meatballs create a fun, hearty option for pairing with this gravy. Serve them with mashed potatoes or egg noodles and let the gravy act as the main sauce. The result is a cozy, satisfying dish perfect for family meals.
- Rice Pilaf or Buttered Rice: A warm bowl of rice pairs beautifully with the smooth texture of Kevin’s gravy. Ladle the gravy over the top and allow it to sink into each grain for a comforting, flavorful dish that works on its own or as a base for protein.
- Open-Faced Sandwiches: Leftover turkey or chicken layered on toasted bread becomes a favorite meal when topped with a generous pour of Costco Kevin’s Turkey Gravy. The bread soaks up the sauce in the most delightful way, turning simple leftovers into a complete comfort meal.
- Egg Noodles: Warm, buttery egg noodles become a rich meal when paired with turkey gravy. The wide noodles hold onto the sauce beautifully and create an easy, hearty dish your family will appreciate.
- Savory Pot Pies: Use Kevin’s gravy as the centerpiece of a homemade turkey pot pie. Fold it into a filling of turkey pieces, peas, carrots, and potatoes, then bake under a flaky crust. The gravy brings body and flavor that makes the dish feel complete.
- Shepherd’s Pie: A turkey version of shepherd’s pie benefits from the warm, full flavor of this Costco Kevin’s Turkey Gravy. It blends smoothly with cooked turkey, vegetables, and mashed potato topping.
Health Benefits
Cleaner Ingredients & Additive Control:
- No Refined Sugar or Added Sugars: Unlike many commercial sauces and gravies that use added sweeteners, this product is reported to contain 0g of added sugar.3 This is a significant benefit for managing sugar intake, especially for those watching their glycemic index.4
- No Artificial Ingredients: The product is typically free from artificial flavors, colors, and preservatives, relying instead on natural ingredients like garlic and thyme for flavor.5
- Avoidance of Seed Oils: The brand often avoids the use of common seed oils, using butter and chicken/turkey fat instead.
- Turkey Source: It uses turkey raised without antibiotics, which is a preference for many consumers looking to avoid conventionally raised meats.6
Dietary Compatibility:
- Certified Gluten-Free: This is a major advantage for individuals with Celiac disease or gluten sensitivity.7 Traditional gravy is often thickened with wheat flour (a roux), but Kevin’s uses tapioca starch or rice starch as a thickener, making it safe for gluten-free diets.8
- Soy-Free: For those with soy allergies or sensitivities, the product is generally formulated to be soy-free.9
Macronutrient Profile (Gravy Portion):
- Low Carbohydrate: Gravy servings are typically low in total carbohydrates (around 2-3g per serving), which is beneficial for those following low-carb or ketogenic eating plans.10
- Moderate Fat: The fat content (around 3g per serving) is not excessive and comes from natural sources like turkey broth, heavy cream, and butter, rather than refined seed oils.
- Low Calorie Density: A typical serving of gravy is low in calories (usually under 60 calories), meaning you can enjoy the flavor without significantly increasing your total meal energy intake.
Final Thoughts
It successfully bridges the gap between the speed of convenience and the quality of homestyle cooking. For anyone facing the daunting task of preparing a full Thanksgiving or Christmas dinner, this gravy is a genuine lifesaver.
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Ingredients
Base Ingredient:
1 pouch Costco Kevin’s Turkey Gravy (24 oz)
Flavor-Boosting Add-Ins:
- 2 tablespoons unsalted butter
- 1–2 cloves garlic, minced
- 1–2 teaspoons fresh thyme or ½ teaspoon dried thyme
- ¼ cup turkey drippings (optional)
- 2–3 tablespoons heavy cream (optional)
- Salt and pepper to taste
- 1–2 teaspoons cornstarch mixed with 1 tablespoon cold water (slurry, optional)
Instructions
- Warm the Butter and Aromatics: Set a medium saucepan over medium heat and melt the butter until it becomes glossy. Add the minced garlic and stir until fragrant. The moment the garlic softens and perfumes the kitchen, you’re ready for the next step.
- Add the Gravy Base: Pour in the Costco Kevin’s Turkey Gravy and stir gently as it warms. Allow it to come to a steady simmer so the flavors begin to mingle naturally.
- Layer in Fresh Herbs: Sprinkle in the thyme and let it infuse into the gravy. Fresh thyme leaves soften quickly and release their signature aroma, while dried thyme works well when given a little more time to bloom.
- Incorporate Drippings (Optional): If you’re using turkey drippings, pour them in slowly. A small amount elevates the savory profile and ties the gravy to your main dish.
- Adjust Texture and Richness: For anyone who enjoys a creamier gravy, stir in the heavy cream. If you prefer a thicker consistency, drizzle in the cornstarch slurry and continue stirring until the gravy becomes smooth and velvety.
- Taste and Season: Give the gravy a moment to settle, then taste and make small seasoning adjustments with salt and pepper so it aligns with your meal.
- Serve Warm: Ladle it generously over turkey slices, mashed potatoes, stuffing, vegetables, or even leftover sandwiches. A warm pour always brings the plate together.
