22
Table of Contents
Whether you’re hosting friends, unwinding after a long day, or just looking to treat yourself, this Cutwater Cucumber Vodka Soda Cocktail recipe is about to become your go-to. With just a few simple ingredients and a minute or two of your time, you’ll be sipping something cool, effervescent, and impossibly refreshing. Let’s dive in!
What Is a Cutwater Cucumber Vodka Soda Cocktail?
Cutwater Cucumber Vodka Soda is a ready-to-drink canned cocktail: Cutwater vodka + soda water with a light cucumber flavor.
Ingredients:
- 2 oz Cutwater Cucumber Vodka
- 4–6 oz soda water (adjust for desired strength)
- Fresh cucumber slices (for garnish and extra flavor)
- Ice cubes
- Optional: Squeeze of fresh lime or lemon.
Instructions:
- Prep Your Glass: Start by chilling your favorite highball or Collins glass. Drop a few fresh ice cubes into to keep your cocktail nice and cold.
- Add Vodka: Pour 2 ounces of Cutwater Cucumber Vodka over the ice. The cucumber flavor is super crisp!
- Pour Soda Water: Slowly add 4 to 6 ounces of soda water. You can adjust the amount based on how strong you prefer your drink.
- Garnish: Slip a few thin slices of fresh cucumber into the drink. If you’d like, add a squeeze of fresh lime or lemon juice for brightness.
- Stir & Serve: Give your cocktail a gentle stir with a long spoon to blend everything. Add a straw if you wish, and enjoy!
Tips For The Perfect Cucumber Vodka Soda Cocktail:
- Use Fresh Ingredients: Fresh cucumber is key! It bumps up the natural flavor and makes the drink look gorgeous.
- Choose Quality Soda Water: Opt for high-quality soda water for maximum fizziness and a clean taste.
- Dress It Up: Try adding a sprig of mint, a twist of lime peel, or even a splash of elderflower liqueur for a unique twist.
- Glassware Matters: Serving in a tall glass keeps the cocktail cold and lets those cucumber aromas shine.
- Adjust to Taste: Like it less boozy? Add more soda water. Want extra punch? Stir in a splash more vodka.
What To Serve Cutwater Cucumber Vodka Soda Cocktail With
Light Appetizers:
- Cucumber Tea Sandwiches: Lean into the cucumber theme by serving dainty sandwiches with thinly sliced cucumbers, whipped cream cheese, fresh dill, and a hint of lemon zest.
- Caprese Skewers: Alternate cherry tomatoes, fresh mozzarella, and basil leaves on toothpicks. Drizzle with balsamic glaze for a vibrant, no-cook bite that complements the Cutwater Cucumber Vodka Soda Cocktail’s clean flavors.
- Shrimp Cocktail: Chilled shrimp with tangy cocktail sauce is a classic seafood pairing that matches beautifully with the crispness of your Cutwater Cucumber Vodka Soda Cocktail.
- Fresh Salads: The clean taste of the cocktail balances salads filled with seasonal produce and tangy dressings.
- Greek Salad: Toss together cucumber, tomatoes, red onion, Kalamata olives, and feta cheese with olive oil and lemon juice. The bright flavors echo those in your drink.
- Watermelon and Feta Salad: Cubed watermelon, feta, mint, and a squeeze of lime make for a refreshing, sweet-savory dish that pairs beautifully with cucumber vodka.
Savory Bites:
- Smoked Salmon Blinis: Mini pancakes topped with smoked salmon and crème fraîche. The salty, creamy taste is wonderful with the cocktail’s clean finish.
- Chicken Satay Skewers: Marinated, grilled chicken served with a cool cucumber-yogurt sauce provides a little spice and a lot of flavor without overwhelming the palate.
- Flatbread with Herbed Goat Cheese: Serve warm flatbread or crostini with herbed goat cheese, sliced radishes, and microgreens to complement the drink’s refreshing vibe.
Snack Board:
- Sliced cucumbers and carrots
- Cherry tomatoes
- Hummus or tzatziki
- Marinated olives
- A few mild cheeses
- Crisp crackers
- Lemon Sorbet or Granita: Cool, citrusy sorbet is palate-cleansing and doesn’t overpower the gentle cucumber notes in your drink.
- Berry Fruit Salad: A mix of strawberries, blueberries, and raspberries—perhaps with a sprinkle of mint or a drizzle of honey—offers a naturally sweet, vibrant ending.
Ingredient Substitutes:
Vodka Substitutes:
- Brands: Effen Cucumber Vodka, Ketel One Cucumber & Mint, Prairie Organic Cucumber Vodka, or Veil Cucumber Vodka.
- Plain Vodka + Fresh Cucumber
- Plain Vodka + Cucumber Juice
- Flavored Vodka Mixes
Soda Water Substitutes:
- Club Soda
- Tonic Water
- Flavored Sparkling Water
- Try cucumber-flavored seltzer for extra cucumber notes.
- Lemon, lime, or mint sparkling waters can add another layer if you prefer a more aromatic cocktail.
- Mineral Water
- Great for a subtle, clean taste and gentle fizz.
Garnish And Flavor Boosters:
- Fresh Herbs
- Mint: Adds cooling notes that pair well with cucumber.
- Basil or Dill: Both elevate the garden-fresh aroma.
- Citrus: Lime or Lemon Wedge: Brightens and balances the drink—squeeze and drop in.
- Orange Twist: For a sweet-citrus touch.
- Other Fruits: Fresh Melon (honeydew or cantaloupe): Offers a sweet, summery upgrade.
- Celery Stick: For extra crunch and a savory twist.
- Bitters: Cucumber or Celery Bitters: A dash can enhance depth and complexity.
Final Thoughts
Sipping on a Cutwater Cucumber Vodka Soda is a simple pleasure, but its light, crisp flavor makes it feel like something special every time. Whether you choose to stick with the classic recipe, try out creative substitutions, or pair it with fresh, summery bites, this cocktail truly delivers refreshment in a glass.
More Recipes:
- Copycat Tillamook Ice Cream Mudslide Recipe
- Cutwater Whiskey Sour Recipe
- Copycat Ketel One Espresso Martini Recipe
- Copycat Cutwater Vodka Soda Cocktail Recipe
Ingredients
- 2 oz Cutwater Cucumber Vodka
- 4–6 oz soda water (adjust for desired strength)
- Fresh cucumber slices (for garnish and extra flavor)
- Ice cubes
- Optional: Squeeze of fresh lime or lemon.
Instructions
- Prep Your Glass: Start by chilling your favorite highball or Collins glass. Drop a few fresh ice cubes into to keep your cocktail nice and cold.
- Add Vodka: Pour 2 ounces of Cutwater Cucumber Vodka over the ice. The cucumber flavor is super crisp!
- Pour Soda Water: Slowly add 4 to 6 ounces of soda water. You can adjust the amount based on how strong you prefer your drink.
- Garnish: Slip a few thin slices of fresh cucumber into the drink. If you’d like, add a squeeze of fresh lime or lemon juice for brightness.
- Stir & Serve: Give your cocktail a gentle stir with a long spoon to blend everything. Add a straw if you wish, and enjoy!
Did You Make This Recipe?
How you went with my recipes? Tag me on Instagram at @PenciDesign.
